One family. One delivery at a time.

How it started

Built one delivery at a time

Rosehill Dairy started in Morgan, Utah, with Grandpa milking cows and selling milk to larger companies. Before long, he started building his own milk systems and delivering milk himself to neighbors. One delivery at a time, he built up his routes and grew the business from the ground up. With 7 sons, it definitely helped!

Tim and Dane eventually joined him as business partners to help keep things going and grow what Grandpa started.

The name Rosehill Dairy comes from Grandpa's childhood home, Rosehill Cottage. It's a name with family roots, just like the dairy itself. We're proud of where we came from and the hard work that got us here.

Milk from a few days ago, not a few weeks

Our cows live in Cache Valley. We process and bottle on the farm several times a week, so what lands in your box was in the cow days earlier. No added hormones, no antibiotics, and a product list we keep short on purpose: our own dairy, plus a few things from Utah neighbors we'd put on our own table.

Over the years the business grew three ways. Families on the Wasatch Front and in Cache Valley get weekly home delivery. Coffee shops, crepe houses and local stores buy our milk and cream for their counters. And Utah ice cream makers trust us to manufacture their bases on systems we designed ourselves.